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Pure Kansa Bronze Handmade Dinner Plate Thali – 80:20 Certified Bronze Dining Plate

SKU: RS2486
Sale price$47.00 Regular price$58.75

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Model: RS2486
Weight: 580 Gram
Size in Inches (LxBxH): 11 x 11 x 1.5

Bring timeless tradition and premium handcrafted dining elegance to your table with this Pure Kansa Bronze Handmade Dinner Plate Thali, beautifully crafted using authentic 80:20 certified bronze composition.

Made from high-quality pure Kansa bronze, this handcrafted thali combines traditional craftsmanship with refined dining aesthetics. The classic rustic bronze finish, smooth serving surface, and artisan-made detailing create a luxurious and heritage-inspired presentation suitable for both everyday meals and special dining occasions.

Traditionally valued for its durability and timeless appeal, this handcrafted Kansa thali is designed for serving complete meals with elegance and functionality. Its wide serving area provides ample space for traditional dining arrangements while the balanced handcrafted construction ensures durability and long-lasting use.

Ideal for premium dining setups, festive meals, traditional kitchens, gifting, and heritage tableware collections, this bronze dinner plate reflects authentic craftsmanship and refined sophistication.

Elegant, durable, and artisan-crafted, this pure Kansa bronze thali blends heritage dining traditions with timeless luxury presentation.


Key Features

  • Crafted from authentic 80:20 certified Kansa bronze
  • Traditional handcrafted dinner plate thali design
  • Elegant rustic bronze finish
  • Wide serving surface for complete meals
  • Artisan-crafted heritage dining plate
  • Suitable for everyday dining and festive occasions
  • Durable and long-lasting handcrafted construction
  • Available in multiple size options

Product Specifications

Material

  • Pure Kansa Bronze (80% Copper, 20% Tin)

Available Sizes & Weight

  • 11 Inch Diameter – Approx. 580 grams
  • 12 Inch Diameter – Approx. 615 grams
  • 13 Inch Diameter – Approx. 650 grams
  • 14 Inch Diameter – Approx. 867 grams

Thickness

  • Approx. 1.5 mm

Finish

  • Rustic handcrafted bronze finish

Design

  • Traditional handmade Kansa dinner plate thali

What’s Included

  • 1 Pure Kansa Bronze Handmade Thali Plate

Care Instructions

  • Hand wash only using mild soap and soft sponge
  • Avoid harsh chemicals and abrasive scrubbers
  • Dry immediately after washing to maintain finish
  • Use lemon and salt or natural metal cleaner occasionally for polishing
  • Store in a dry place to minimize moisture exposure
Pure Kansa Bronze Handmade Dinner Plate Thali – 80:20 Certified Bronze Dining Plate
Pure Kansa Bronze Handmade Dinner Plate Thali – 80:20 Certified Bronze Dining Plate Sale price$47.00 Regular price$58.75
WHAT MAKES ROYALSTUFFS DIFFERENT

Choosing the Right Cookware Made Simple

ROYALSTUFFS Stainless
Steel
PTFE Teflon
Non-Stick
Cast-Iron
100% Non-Toxic
Naturally Non-Stick
Better for Health
Retains Nutrients
Heats Evenly
Lifetime Durability
Adds Rich Flavor

Frequently Asked Questions
here to help you

Bronze / Kansa Dinnerware
Brass Cookware & Tableware
Copper Drinkware & Storage
Home Decor & Gift Items
Shipping & Delivery
Returns & Replacement
What are the health benefits of eating in Kansa dinnerware?
Kansa (bronze) is traditionally valued in Ayurveda for its balancing effect on the body. It is believed to support better digestion, help maintain metabolism, and reduce acidity. Being a natural metal alloy, Kansa has been used in Indian households for generations for mindful and healthy eating.
How is Kansa different from brass or copper utensils?
Kansa is an alloy made primarily of copper and tin, while brass is made of copper and zinc. Kansa is better suited for serving and eating food and does not need tin (kalai) coating like brass cookware. It is durable, heavier, and traditionally preferred for dining.
Can Kansa dinnerware be used for all types of food?
Kansa dinnerware is ideal for serving most cooked foods, dry items, and sweets. However, very sour or highly acidic foods (like lemon, vinegar, or tamarind-based dishes) should not be stored in Kansa for long durations. Serving is fine — long storage is not recommended.
Why does Kansa change color or darken over time?
Kansa naturally reacts with air and moisture, which may cause it to develop a darker tone or spots over time. This is completely normal and not a defect. The original shine can be restored with simple natural cleaning methods.
Is Kansa dinnerware safe for daily use?
Yes, Kansa dinnerware is safe for everyday meals. It has been traditionally used in Indian homes for generations. With proper care, Kansa utensils are long-lasting and free from artificial coatings.
How do I clean and maintain Kansa dinnerware?
Wash using mild dish soap and a soft sponge. Avoid steel scrubbers or harsh chemicals. To restore shine, occasionally rub with lemon and salt or tamarind paste, rinse well, and dry immediately with a soft cloth to prevent water marks.
Can Kansa dinnerware be washed in a dishwasher?
For best results and long life, hand washing with mild soap and warm water is preferred. If using a dishwasher occasionally, choose a gentle cycle and avoid harsh detergents. Dishwasher use is not recommended because strong detergents and high heat can dull the finish and reduce the shine over time.